Nobody does finger-licking desi food like the Punjabis! Oodles of ghee and as many calories, it not only satiates our hunger but also satisfies our hearts. Whether it is the roadside dhabas or the fancy restaurants, Punjabi food is a lot more than various spices put together. Here are some dishes that taste a lot better in Punjab:

1. Makki di Roti te Sarso da Saag

A Punjabi classic, who doesn't like makki di roti and sarso da saag? The soft yellow roti tastes perfect with the saag and a spoonful of ghee. If you feel like experimenting, you can also try it with gur or jaggery. This is one delicious dish that you cannot miss at any cost when in Punjab!

Source: priyankaray.wordpress.com

2. Butter Chicken

What can be a better place to have lip-smacking chicken than the Land of Butter Chicken itself? Cooked after marinating chicken overnight, it is roasted in a heavenly mixture of tomato puree, masalas and cream. The more the butter, the better the gravy! Dig into it with bare hands and experience foodgasm at its best.

Source :www.huffingtonpost.ca