It's Halloween time folks! And we're fearlessly geared up to celebrate this festival with a grand house party. But you are wondering how to build up a spooky ambience with tidbits and stuff that ghosts and ghouls feast on. Worry not, we'll tell you how to cook up a meal that your guests will relish. Here are some Halloween-special recipes that will make your private party super fancy and fun without giving the flavours a miss!

9)

The Ghost


Ingredients:


10 ml vanilla syrup
1 spoon cream
45 ml vodka
Soda top up


Method:

In a shaker add all the ingredients and shake well. Pour in a martini glass and garnish with chocolate, dropped down on the glass as shown in the picture.

10)

Mutilated and grilled hand with dreaded couli


Ingredients:


1kg Chicken breast
1 can tomato sauce
250 gms potato
50 gms butter
50 ml olive oil
75 gms cream
50 gms coriander
50 gms dill
50 gms parsley
30 gms basil
Salt to taste
Crushed pepper to taste


Method:
1. Cut chicken breast in shape of wrist and palm of human hand, fingers and thumb.

2. Season with salt, pepper, olive oil and chopped basil.

3. Boil potato and make a mash adding butter, cream and season with salt and pepper.

4. Warm the canned tomato sauce.

5. Grill palm and fingers.

6. Make a bed of mentioned herbs on plate and place the palm and fingers like a human hand.

7. Pour tomato sauce on the tip of wrist to show oozing blood.

8. Serve to frighten with potato mash, and a bowl of sauce.