There are two types of foodies in the world – ones who gulp down anything and everything: local, global, fried, smoked, pork, beef, oysters and snails. The others are the explorers-ones who will visit every new restaurant in town, small or big, to discover the best food. They might not eat like a glutton, but they’re going to taste everything.

5. Receiving benefits from restaurants is common for you

Discounts, drinks on the house, private parties, etc.

6. You have a favourite area in your favourite restaurant where you love to sit 6

And you always end up sitting there, without fail.