Eid al-Adha or Bakr Eid as it is popularly called, is one of the most celebrated Muslim festivals across the world. People wear new clothes and visit the mosque to offer prayers. But what makes Bakr Eid popular, even amongst those following other religious beliefs, is the delectable spread of rich, tempting, aromatic goodies. It is every meat lover's dream come true. These mouth-watering mutton dishes are an absolute must-try today. Go on, indulge in some meaty goodness.

4. Nargisi Kofta

Named after the Nargis flower, also known as Poet's Daffodil, the exotic looking Nargisi Kofta tastes just as marvellous. A boiled egg tenderly tenderly cased within minced lamb, soaking in a rich red aromatic gravy is a feast for your senses.

3. Roghan Josh

Meat lovers swear by this signature Kashmiri recipe. It was originally introduced by the Mughals. The endlessly enticing deep red gravy is a result of dried Kashmiri chillies, deseeded to avoid unnecessary burn. Cinnamon, cardamom, bay leaves, turmeric, coriander and garam masala add to a beautiful medley of flavours.