Eid is preceded by the holy month of Ramadan where those who are observing it fast until sunset, taking their first bite after that. We decided to check out some of the top favorites from around India, and, we are proud to say, after our team’s intense research (Burp! We are still reeling from sheer overindulgence), we present to you a list of our top ten favorite Ramadan eats.

Fruits

Fresh fruits are always welcome in an iftaar party, especially if you have some pineapple, mango and papaya handy. Chop them up into pieces and serve. No one can resist a slice or two.

Firni

Firni has its own fan followers who love the combination of ground rice and thickcreamy milk cooked together and sweetened perfectly. Served with a sprinkling with crushed or chopped dry fruits, and sometimes a touch of saffron and rosewater, firni is one of the best things to eat after a long day of fasting in our humble opinion.